Happy Valentine's Day! We're whipping up a quick batch of Chocolate Raspberry Jam to have with our treats today and it reminded me that it's time to do a quick review of the Chocolate Jams that I've done on the blog.
You can make any fruit jam into a chocolate jam. We've used a few different methods. The easiest is to heat up 8 oz or so of your favorite fruit jam and then stir in 1/3 cup of chocolate chips until they're all melted.