Chocolate Jams

Happy Valentine's Day!    We're whipping up a quick batch of Chocolate Raspberry Jam to have with our treats today and it reminded me that it's time to do a quick review of the Chocolate Jams that I've done on the blog.   

You can make any fruit jam into a chocolate jam.  We've used a few different methods.  The easiest is to heat up 8 oz or so of your favorite fruit jam and then stir in 1/3 cup of chocolate chips until they're all melted.  





Here are the jams we've loved.

• Chocolate Cherry Jam
• Chocolate Orange Jam
• Chocolate Pear Ginger Jam
• Chocolate Raspberry Jam

I hope you get a chance to try one this weekend. Enjoy!