Showing posts with label plan. Show all posts
Showing posts with label plan. Show all posts

Friday, February 7, 2020

Creative Process



I would love you to believe that all of my creative experiences look and feel like the pic above. 

Serene.

Beautiful.

Fresh.

Colorful. 

Candlelit.



They don't.  







My creative process never looks like that.  

It does look a lot like this:



That pic was taken last summer, but my painting corner right this minute looks pretty much the same, and I've painted more than a hundred pieces since then.  

A hundred pieces.   

The vast majority of them ended up in that bin under the table on the left to be chopped up into art journal pages or used for firestarters.   

It's all part of the process.

Artists think and talk a lot about the creative process.  We need to be aware of it so that we're working with it and not against it. 

Discovering my Creative Process


The creation of art from conception to framed piece is a messy process, internally and externally.   

Over the last few months, I've kept track of how I work through things, what is satisfying, what isn't.  I'm identifying the reality of my own creative process and where the gaps are.   My goal is to fill in the gaps with things to help me bridge the parts that I have a hard time with or with things that help me feel more peaceful about the process.

I've been searching for a routine.  A ritual.  A structure to hold onto when the creative process dictates that I need to let go of so many other things.     

The ideal structure for me would be broken down into easily identifiable parts, so that I know what part I'm in, what part I need to do next and what parts I need extra support for because they scare the hell out of me.  This way I can stack the deck in my creative favor.   

This is what I discovered.

Robin's Usual Creative Process
  • Get an idea and jump right in and paint, paint, paint.
  • Fail a lot.  Learn a lot.
  • Get frustrated and feel like a failure a lot. [A lot.]
  • Accidentally produce something pretty good. 
  • Feel like a failure because I have no idea why that one turned out so well.
  • Wonder if I can ever do another one.  A lot.
  • Feel bad. 
  • Frame the good one and feel pretty good about it.
  • Hang a show and be grateful to the people who come, are lovely and who don't say how mediocre my art is, even though I know it is.
  • Come home and panic and start painting a lot.
Why do I keep doing this? 

Why do I keep painting when I feel so bad about it so often?

Because now and again, I can tap into that flow where my brain feels great - working out the creative issues that arise in a piece. 

Also, I love learning and I'm learning a lot as I study painting. 

Also I've painted enough decent pieces now that I am almost convinced that I can do another nice piece, eventually, even though I'm on draft #8 and it still looks like crap. 

Also I've learned to believe that 'a breakthrough is right around the corner'.   

Even so,  I want to move from being a 'sort of promising' artist to an actual 'accomplished' artist.  If I can get out of my own way, and find the right teachers and put in a million more brush miles, I am confident that can happen.    

Part of getting out of my own way is to outline a new and improved process.  And I have found one.


Robin's New & Improved Creative Process  [The 7 P's]

  • Pause:  Be still and just think about the work in general.  Let things float and sink in my consciousness.  A quality 15 minute meditation to some nice music is good for this.  I don't have to plan any work, I just have to be still with it. [Note: Even though I know this works, I almost always skip this part entirely and jump right into painting.  I am terrified of inaction and feel such an urgency to paint Something.  Anything. Painting horrible art is better than doing nothing. It will take discipline to make this Pause an anchoring part of my practice.]

  • Play:  Try some new brushes or paper or other materials.  Get messy.  Get to know some new colors.  No product or goal in mind.  No judgement.  It's play for heaven's sake.  I need to have this stage because I need to allow 'purposelessness' now and then. [Note: I skip this stage, too, because I'm all worried about wasting time or materials or that it's not 'serious'.  Being 'Serious' is important. I have a long history of being very serious and earnest about things. One Must Have a Purpose. Those skills have paid off in important ways, but it's time to give over to play.]  
  • Peruse: Look through reference materials [I have sooo many].  Don't stress.  Trust that the next subject is there.
  • Pull out:  Select a few of the ones that spark my interest.
  • Plan: Sit down with the reference material and Do The Plan.  Composition sketch, color test, notan, whatever.  [Note: This *always* pays off and is actually quite enjoyable, except I often rush past it to start another draft.]
  • Proceed to Paint: Do the drafts. I always edit and refine and do another draft. Just like I never expect my first session of writing to be the only one I need, I don't expect that my first painting of a subject to be the best one.  I allow and will do as many drafts as necessary.  I keep records of this process: the number of drafts, sizes, paints, what I liked, what I didn't.  [This is the stage I get stuck in.  It feels 'productive'.  There is plenty of evidence that I am *doing* something.  See that pile of duds?  I've been busy doing. It helps me justify the time, effort and resources spent in this pursuit. That pile of duds may be evidence that I'm a crap artist, but at least I'm busy working on it.]
  • Put final touches on:  Sign, Photo, Record, Mat, Frame and Share.   [This is my favorite part.  I love framing.  I love photographing. I love recording the details on Artwork Archive [record keeping software.] I love seeing the pieces all dressed up and finished and ready to hang.  I love sharing: web, social media, blog.  I love all of it.  But as soon as I get it done, I get anxious and start to panic.]

And then...Because I'm afraid of inaction, I usually jump right into the painting phase again.  

That's right.  I skip phases 1-5 and just start painting.  Out of fear. 

This is when I need to remind myself to begin at the beginning and plan for and allow that sacred Pause.  And then Play.

I need to allow an ending and a beginning.  This means I need to stop panicking at the end and jumping back into the middle.   I can honor that transition from ending to beginning instead of pretending it doesn't apply to me. 

If I can learn to allow that, to stop rushing, I will increase the peace I feel about the whole process, which in turn should help me have greater insight and do better work.

In addition, I can lean on this structure.  After the Pause, I know what I'm going to do next.  Play.  And then I know that I will Peruse.  And Pull Out.  I know this process works because I know what to next. 

That's my plan.   I'm going to stick to it for the rest of this year and see where it takes me.

What does your creative process look like?


Sunday, May 6, 2018

Balance


The theme for this month is 'balance'.  Balance is hard for me.  I do a lot of things, wear a lot of hats, work as efficiently as I can to be as productive as I can be, which means I often neglect things that are good for me and which feel good when I do them, but do not meet my very strict definition of  'productive'.  I love how I feel when I'm productive.  I don't love how I feel when I'm neglecting something and get out of balance.

Lately I feel very out of balance.  To get back in balance, I answered these questions:

A.  What are the things/goals I'm trying to accomplish and work toward these days?
  • Am I making progress?
  • Do I feel good about that progress
B.  What am I neglecting?
  • Has that neglect caused problems?   What are they?
C.  Do I want to continue feeling out of balance?
  • What specific things do I need to do to address the things I'm neglecting?
  • How much time will I set aside to address these?  (Doesn't have to be a lot)
D.  What strategy will I use to free up the time I need to do these things?
  • What things will I no longer spend time on?  
  • What boundaries will I instate to protect my time & focus?
  • What physical space do I need to have available?
  • What reminders do I need?
E.  Who do I have to support me? [This one is not easy for me, either.]
  • My accountability partner is _______________.
  • My cheerleader is _______________.
F.  How am I going to reward myself for doing this stuff (based on difficulty/effort)?
  • My little reward is _______________.
  • My medium sized reward is _______________.
  • My OMG-I-really-did-this reward is _______________.
  • My accountability partner who will make sure I reward myself is _______________.

My current issues have to do with a creative practice and a meditation practice.  I need to schedule these into my day.   I have very reasonable and measurable goals.  My meditation practice is five and a half minutes.  [Seriously.  Go to that link and read about it.]   I set a timer.   My creative practice should be at least 10 minutes.  I'll set a timer for that one, too. 

The challenge for me with these is that I do them better when I'm in the right head space and I haven't been, so it's hard to sit down and sketch or meditate.   I think my strategy for this is to do them first thing in the day, then give myself a really awesome reward when I've done them for so long.  10 days?  30 days?  [Note:  I'm not interested in doing them everysingleday-all-or-nothing.  30 days with the occasional skip is still 30 days and that would be awesome.  They don't have to be 30 consecutive days.]   I'm still thinking about the reward thing.  It brings up other issues I have about being deserving of rewards.   I have more work to do on that.   Maybe I should give myself a reward for accepting a reward?  I'll keep you posted. 




Wednesday, December 31, 2014

What I grew in 2014

Beans
  • Fava Beans - Broad Windsor   Didn't happen.
  • Red Chinese long beans - Got original seed from BC.  Now I use our saved seed from 2012.
  • Green Chinese long beans - Got original seed from BC.  Now I use our saved seed from 2012.
  • Dragon Tongue [our saved seed from 2012]  
  • Freshette green bean.  Got the seed from Rural King.
Beet:  Detroit Dark Red.   Rabbit got them at about 4" high.
Carrot
  • St Valery
  • Purple
Cucumber
  • Telegraph
  • Sikkim Cucumber
  • Boston Pickling Cucumber
Eggplant:  Another bad year for eggplant.   Flea beetles devoured them.
  • New York Improved eggplant
  • Ping Tung Eggplant
Fennel:  Di Firenze - likes cool weather.   Plant in fall for December harvest and in late Feb for spring harvest.

Flowers:  zinnia (liliput), calendula [and probably some cosmos.  I love cosmos.]

Garlic:
  • Elephant:  Died during the winter.
  • California:  Died during the winter.
  • Chesnock Red:   Made it through the winter.
  • Music:   Need to try these 2014-15
Greens:
  • Arugula
  • Bibb Lettuce
Herbs, Annual:
  • Basil, Genovese
  • Genovese red basil
  • Basil, Lettuce Leaf
  • Cilantro, Slo Bolt.  Got original seed from BC.  Now I use our saved seed from 2012. Mostly it self sows.
  • Dill.  Self sows now
  • Thai red roselle
Herbs, Perennial [planted several years ago]
  • Lavender
  • Thyme
  • Sage
  • Horehound
  • Chives
  • Anise Hyssop
  • Hyssop
  • Chamomile [self sows]
  • Alpine Strawberries
  • Clary Sage
  • Winter savory
  • Lemon balm
  • Sorrel
Leek:  Autumn Giant Leek

Melon
  • Charentais [cantaloupe] - old seed.  Didn't come up.
  • Uzbek Sweetness Melon  ducks got in and killed it.
  • Sweet Passion:  got 4 small melons before it succumbed to vine borer.
  • White Wonder watermelon ducks got in and killed it.
Onions
  • Egyptian walking onions - mostly died during the winter.  I think I have one left. [Fingers crossed it makes it.]
  • Yellow of Parma onion:  Nice!!  from seed.
  • Wethersfield red onion
  • Ishikura onion:  Nice!! from seed.
Parsnip:  Half Long Guernsey Parsnip:   Nice and huge.

Peas:   Sugar Snap.   Heat tolerant.  Lasted through July
 
Peppers -We're shooting for sweeter, meatier peppers this year.
  • Golden Marconi
  • Red Marconi
  • Melrose pepper
  • Jupiter pepper
  • Golden California Wonder pepper [beautiful!]
  • Purple peppers [early]
  • Banana peppers 
  • Little Snacking Pepper [orange]
  • Pimento [thick flesh!]
  • Carmen [long]
Potatoes:  Kennebec,  early ones were great.

Radish:   Early Scarlet Globe - the regular red kind.   Nice!
Rutabaga: Laurentian Rutabaga  [First time with rutabagas]

Sweet potatoes:  Georgia Jet.  From our own starts.

Squash, Summer
  • Zucchino Rampicante - No new seed this year, so we'll try planting last year's seed and keep our fingers crossed.  Died fast.
  • Golden Marbre Scallop [pattypan]
  • Lemon Squash:  borers got them.
  • Castata Romanesco [zucch type]:  Early set of fruit. Light.  Striped.  First one, June 30.
Squash, Winter  [The last three are new, the others are from last year's seed.]
  • Australian Butter:  Good in hot climates.   Too cool this year, no fruit.
  • Black Futsu
  • Greek Sweet Red
  • Golden hubbard
  • Honey Boat Delicata:
  • Musquee De Provence
  • Queensland Blue:   Good for hot climates.  Too cool this year, no fruit.
  • Rouge Vif D'Etampes
  • Boston Marrow squash 
  • Galeux d'Eysinee squash 
  • Delicata squash:  Poor fruiting this year.
  • Baby Blue Hubbard - old seed.  Didn't come up.
Strawberries
  • June bearing [from May's]
  • Ever bearing  [from May's]
Tomato
  • Amish Paste:  Good standby.  Roma type.  Does OK with septoria.
  • Amana Orange:  Didn't fruit this year. 
  • Belize pink heart tomato:  Nice but vulnerable to septoria.
  • German red strawberry tomato:   Cute!  Nice fruit, but vulnerable to septoria.
  • Uncle Mark Bagby tomato
  • Pineapple tomato:  Nice yellow tomato!
  • Mortgage Buster [from May's]:  Nice, but lost half the plants to septoria.
  • Black Cherry [grape tomatoes]:   Nice!   Prolific and tolerant of septoria.  
Turnip: Boule d'Or turnip

Thursday, February 27, 2014

2014 Vegetable Garden Plan

I love this pepper!   We grew it in 2012.  Food just tastes better when it smiles at you.    Don't you think?

We actually had a thaw here, so it's time to get serious about the garden plan for the year.   


So, here's the plan for the year.   I'll keep you posted about how things work.    For more garden info, see the links in the sidebar and the Garden tab above.




Beans

  • Fava Beans:  Broad Windsor 
  • Red Chinese long beans - Got original seed from BC.  Now I use our saved seed.
  • Green Chinese long beans - Got original seed from BC.  Now I use our saved seed.
  • Dragon Tongue [our saved seed]  
  • Freshette green bean.  Got the seed from Rural King or Menard's.  I can't remember.
Beet:  Detroit Dark Red.   A rabbit or something got these last year, so I'm trying again - with fencing!
 
Carrot:  These will go in the cold frames as soon as the snow melts.     I'll plant them again in late August or September in the fall cold frames.

  • St Valery
  • Purple
Cucumber
  • Telegraph
  • Sikkim Cucumber:  We tried these from a farmer's market last year.  Weird, but good.
  • Boston Pickling Cucumber
Eggplant:  Two new kinds for us this year.  I might throw in a few of the Japanese Pickling, too. 
  • New York Improved eggplant
  • Ping Tung Eggplant
Fennel:  Di Firenze - likes cool weather.   Plant in fall for December harvest and in late Feb for spring harvest.

Flowers:  zinnia (liliput), calendula [and probably some cosmos.  I love cosmos.]

Greens:
  • Siamese Dragon Stir Fry Mix.  
  • Bibb Lettuce
Herbs, Annual:
  • Basil, Genovese
  • Genovese red basil
  • Basil, Lettuce Leaf
  • Cilantro, Slo Bolt.  Got original seed from BC.  Now I use our saved seed. Mostly it self sows.
  • Dill.  Self sows.  
  • Thai red roselle- new for us this year.    You make a red tea [tisane, actually] out of it.  It sounded fun.
Herbs, Perennial [planted several years ago]
  • Lavender:  My favorite is Impress Purple.
  • Thyme:  Pennyslvania Tea Thyme is my fave, but we have several others, too.
  • Sage
  • Horehound
  • Chives
  • Anise Hyssop:  I love it and need to plant more. 
  • Hyssop
  • Chamomile [self sows]
  • Alpine Strawberries
  • Clary Sage
  • Winter savory
  • Lemon balm:  Will take over.   Keep a tight reign on it.
  • Sorrel
Leek:  Autumn Giant Leek

Melon
  • Charentais [cantaloupe]
  • Uzbek Sweetness Melon
  • White Wonder watermelon
Onions
  • Egyptian walking onions:  They did not like the cool summer last year. Fingers crossed I still have some out there after this winter.
  • Yellow of Parma onion
  • Wethersfield red onion
  • Ishikura onion
Parsnip:  Half Long Guernsey Parsnip

Peas:   Sugar Snap.  Love these!   Heat tolerant.
 
Peppers -We're shooting for sweeter, meatier peppers this year.
  • Golden Marconi
  • Red Marconi
  • Melrose pepper
  • Jupiter pepper
  • Golden California Wonder pepper
Potatoes:  Kennebec  [or whatever is at Rural King]

Radish:   Early Scarlet Globe - the regular red kind.  Plant early and late in the cold frames.

Rutabaga: Laurentian Rutabaga  [First time with rutabagas]

Sweet potatoes:  Georgia Jet.  From our own starts.

Squash, Summer

  • Zucchino Rampicante - No new seed this year, so we'll try planting last year's seed and keep our fingers crossed.
  • Golden Marbre Scallop [pattypan]
  • Lemon Squash
  • Castata Romanesco [zucch type]:  Early set of fruit. Light.  Striped.  First one, June 30 last year.
Squash, Winter  [The last three are new, the others are from last year's seed.]
  • Australian Butter
  • Black Futsu
  • Greek Sweet Red
  • Golden hubbard
  • Honey Boat Delicata
  • Musquee De Provence
  • Queensland Blue
  • Rouge Vif D'Etampes
  • Boston Marrow squash 
  • Galeux d'Eysinee squash 
  • Delicata squash
Strawberries
  • June bearing [from May's]
  • Ever bearing  [from May's]
Tomato
  • Amish Paste
  • Amana Orange
  • Belize pink heart tomato
  • German red strawberry tomato
  • Uncle Mark Bagby tomato
  • Pineapple tomato
Turnip: Boule d'Or turnip

Monday, January 6, 2014

Thinking About Syrup


This is the time of year to start planning for maple syrup season.   You need taps and collectors.   We use metal taps and these awesome syrup bags.   They last for several seasons.

Here's a post describing how we tap our trees and where we get our stuff

We'll start actually tapping the trees late this month or at the beginning of February, collect all month, then do our boil at the beginning of March.  

Sunday, January 5, 2014

Time for Summer Garden Lists


My favorite veg garden seed catalog arrived in late December.  Baker Creek is awesome.   www.rareseeds.com  I've been marking entries and making lists.   

I'm going to learn how to grow onions from seed this year.   I just read a terrific post from the Walden Effect on doing just that.   It's a fantastic article and if you're going to grow onions, then read it!  I need to read up on short day vs. long day onions and then buy some new seed appropriate for our location.   [I'm guessing we're in between...]

I'll let you know what my final list is as soon as I decide on everything.

Wednesday, September 14, 2011

Crazy Busy

This time of year is crazy busy.

Crazy.

Busy.

The garden is producing and those vegetables don't can themselves.  Jam doesn't just spontaneously appear in the cupboards.   The house does not clean itself.    Yarn does not dye itself.  The grass doesn't mow itself.  Shows do not set themselves up.  The laundry doesn't do itself.

We've got jobs to go to, homework to do, co-ops to teach, meals to cook, weeds to pull, samples to make, books to read, letters to write, scarves to weave.

There are not enough hours in the day to get done everything that I need to do in day.

Unless I quit sleeping.  

I don't think that's a very good option.

So, I need Plan B.

I think about Plan B every evening when I go for a walk.   I go through everything on my list and try to single out those things that are dispensable.

Here's what's dispensable:

...

[cricket noise]

...

Sigh.  There isn't anything dispensable.   It all needs to be done.  I have good reasons for everything on my list. 

So, I muddle through.
Related Posts Plugin for WordPress, Blogger...