It's quick. It's easy. It doesn't call for exotic ingredients.
Whew. I'm so glad. I can't deal with exotic right now.
I've given you two recipes - one for a single use on chicken or in soup and one that's a bulk recipe.
Chicken Rub - Single Chicken
- 1 Tablespoon dried crushed rosemary
- 1 Tablespoon dried thyme leaves
- 1/2 Tablespoon [1 1/2 tsp] salt
- 4 oz dried thyme leaves
- 4 oz dried crushed rosemary
- 1 cup salt
To put it on a chicken, pour the herb mix in your hand and rub it all over the chicken. You can try to sprinkle it, but it doesn't stick all that well unless you get up close and personal.